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>ASTM D1076-23 - Standard Specification for Rubber—Concentrated, Ammonia Stabilized, Creamed, and Centrifuged Natural Latex
Vydáno: 01.05.2023

ASTM D1076-23

Standard Specification for Rubber—Concentrated, Ammonia Stabilized, Creamed, and Centrifuged Natural Latex

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Označení normy:ASTM D1076-23
Vydáno:01.05.2023
Status:Active
Počet stran:14
Sekce:09.01
ASTM označení:ASTM D1076
Nahrazuje:D1076-21
DESCRIPTION

1.1 This specification covers requirements for first grade concentrated natural rubber latex (see Table 1) of the following categories:

Category 1—Centrifuged Hevea natural latex stabilized with ammonia only.

Category 2—Creamed Hevea natural latex stabilized with ammonia only.

Category 3—Centrifuged Hevea natural latex stabilized with low ammonia.

Category 4—Centrifuged, or centrifuged and creamed, guayule latex, or other natural rubber latex, containing less than 200 µg total protein per gram dry weight of latex, with ammonia or other hydroxide.

Category 5—Centrifuged Hevea natural latex treated with aluminum hydroxide or by other means, stabilized with ammonia only containing less than 0.5 % non-rubber content.

1.2 This specification is not necessarily applicable to latices prepared, stabilized, or preserved by other methods, and shall not be construed as limiting the desirability or usefulness of other categories of latices. It does apply to natural latex sources other than Hevea brasiliensis but does not apply to compounded latex concentrates.

1.3 The analytical procedures applicable to the specifications are included and appear in the following order:

 

Section

    Sampling

6 and 7

    Total Solids

8 – 17

    Dry Rubber Content

18

    Protein Content

19

    Total Alkalinity

20

    Viscosity

21

    Sludge Content

22

    Coagulum Content

23

    KOH Number

24

    pH

25

    Mechanical Stability

26

    Copper and Manganese

27

    Density

28 – 40

    Volatile Fatty Acids

41 – 45

    Boric Acid

46

    Dry Films

47

    Precision for All Test Methods

48

1.4 The values stated in SI units are to be regarded as the standard. The values given in parentheses are for information only.

1.5 This international standard was developed in accordance with internationally recognized principles on standardization established in the Decision on Principles for the Development of International Standards, Guides and Recommendations issued by the World Trade Organization Technical Barriers to Trade (TBT) Committee.

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