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>BS EN 203-2-1:2021+A1:2023 Gas heated catering equipment Specific requirements. Open burners and wok burners
sklademVydáno: 2024-01-19
BS EN 203-2-1:2021+A1:2023 Gas heated catering equipment Specific requirements. Open burners and wok burners

BS EN 203-2-1:2021+A1:2023

Gas heated catering equipment Specific requirements. Open burners and wok burners

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Označení normy:BS EN 203-2-1:2021+A1:2023
Počet stran:26
Vydáno:2024-01-19
ISBN:978 0 539 29949 6
Status:Standard
DESCRIPTION

BS EN 203-2-1:2021+A1:2023


This standard BS EN 203-2-1:2021+A1:2023 Gas heated catering equipment is classified in these ICS categories:
  • 97.040.20 Cooking ranges, working tables, ovens and similar appliances

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