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BS ISO 3475:2020
Essential oil of aniseed (<i>Pimpinella anisum</i> L.)
Essential oil of aniseed (<i>Pimpinella anisum</i> L.)
Vydáno: 2020-02-18
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BS EN ISO 17059:2019
Oilseeds. Extraction of oil and preparation of methyl esters of triglyceride fatty acids for analysis by gas chromatography (Rapid method)
Oilseeds. Extraction of oil and preparation of methyl esters of triglyceride fatty acids for analysis by gas chromatography (Rapid method)
Vydáno: 2019-09-17
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BS ISO 5507:2002
Oilseeds, vegetable oils and fats. Nomenclature
Oilseeds, vegetable oils and fats. Nomenclature
Vydáno: 2002-12-16
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BS 4325-1:1978
Methods for analysis of oilseed residues Determination of moisture and volatile matter content
Methods for analysis of oilseed residues Determination of moisture and volatile matter content
Vydáno: 1978-12-29
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BS 4325-3:1978
Methods for analysis of oilseed residues Determination of ash insoluble in hydrochloric acid
Methods for analysis of oilseed residues Determination of ash insoluble in hydrochloric acid
Vydáno: 1978-12-29
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25/30461406 DC
BS EN ISO 10565 Oilseeds - Simultaneous determination of oil and water contents - Method using pulsed nuclear magnetic resonance spectrometry
BS EN ISO 10565 Oilseeds - Simultaneous determination of oil and water contents - Method using pulsed nuclear magnetic resonance spectrometry
Vydáno: 2025-05-27
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BS 4325-12:1996
Methods for analysis of oilseed residues Determination of glucosinolates content by high-performance liquid chromatography
Methods for analysis of oilseed residues Determination of glucosinolates content by high-performance liquid chromatography
Vydáno: 1996-05-15
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BS EN ISO 665:2020 - TC
Tracked Changes. Oilseeds. Determination of moisture and volatile matter content
Tracked Changes. Oilseeds. Determination of moisture and volatile matter content
Vydáno: 2020-11-12
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