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sklademDatum vydání: 2019-09
DIN EN ISO 20976-1
Microbiology of the food chain - Requirements and guidelines for conducting challenge tests of food and feed products - Part 1: Challenge tests to study growth potential, lag time and maximum growth rate (ISO 20976-1:2019)
Mikrobiologie der Lebensmittelkette - Anforderungen und Leitfaden zur Durchführung von Challenge-Tests bei Lebensmitteln und Futtermitteln - Teil 1: Challenge-Tests zur Untersuchung von Wachstumspotenzial, Zeit der lag-Phase und maximaler Wachstumsrate (ISO 20976-1:2019)
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Německy Hardcopy
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Německy PDF
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Anglicky PDF
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146.45 €
| Status: | Norma |
| Datum vydání: | 2019-09 |
| Označení: | DIN EN ISO 20976-1 |
| Název produktu: | Microbiology of the food chain - Requirements and guidelines for conducting challenge tests of food and feed products - Part 1: Challenge tests to study growth potential, lag time and maximum growth rate (ISO 20976-1:2019) |
| Počet stran: | 36 |
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