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>ISO 6558-2:1992-Fruits, vegetables and derived products — Determination of carotene content — Part 2: Routine methods
sklademVydáno: 1992
ISO 6558-2:1992-Fruits, vegetables and derived products — Determination of carotene content — Part 2: Routine methods

ISO 6558-2:1992

ISO 6558-2:1992-Fruits, vegetables and derived products — Determination of carotene content — Part 2: Routine methods

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Označení normy:ISO 6558-2:1992
Počet stran:4
Vydání:1
Vydáno:1992
DESCRIPTION

ISO 6558-2:1992


Specifies two routine methods: method A is for the determination in products having fat content of less than or equal to 5 % (m/m), method B for products having a fat content of more than 5 % (m/m), the limit of 5 % being arbitrary.