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sklademVydáno: 1992
ISO 6558-2:1992
ISO 6558-2:1992-Fruits, vegetables and derived products — Determination of carotene content — Part 2: Routine methods
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Anglicky PDF
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Francouzsky PDF
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Anglicky Hardcopy
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| Označení normy: | ISO 6558-2:1992 |
| Počet stran: | 4 |
| Vydání: | 1 |
| Vydáno: | 1992 |
DESCRIPTION
ISO 6558-2:1992
Specifies two routine methods: method A is for the determination in products having fat content of less than or equal to 5 % (m/m), method B for products having a fat content of more than 5 % (m/m), the limit of 5 % being arbitrary.
