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BS ISO 16741:2015
Traceability of crustacean products. Specifications on the information to be recorded in farmed crustacean distribution chains
Traceability of crustacean products. Specifications on the information to be recorded in farmed crustacean distribution chains
Vydáno: 2015-09-30
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BS EN 16466-2:2013
Vinegar. Isotopic analysis of acetic acid and water <sup>13</sup>C-IRMS analysis of acetic acid
Vinegar. Isotopic analysis of acetic acid and water <sup>13</sup>C-IRMS analysis of acetic acid
Vydáno: 2013-01-31
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BS 6571-4:1989
Vehicle parking control equipment Specification for barrier type parking control equipment
Vehicle parking control equipment Specification for barrier type parking control equipment
Vydáno: 1989-09-29
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BS ISO/IEC 10538:1991
Information technology. Control functions for text communication
Information technology. Control functions for text communication
Vydáno: 1991-12-31
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BS EN 12207:2016
Windows and doors. Air permeability. Classification
Windows and doors. Air permeability. Classification
Vydáno: 2017-01-31
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BS EN ISO 14526-3:2000
Plastics. Phenolic powder moulding compounds (PF-PMCs) Requirements for selected moulding compounds
Plastics. Phenolic powder moulding compounds (PF-PMCs) Requirements for selected moulding compounds
Vydáno: 2000-01-15
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BS EN ISO 17575-1:2016
Electronic fee collection. Application interface definition for autonomous systems Charging
Electronic fee collection. Application interface definition for autonomous systems Charging
Vydáno: 2016-03-31
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BS EN 12289:2005
Advanced technical ceramics. Mechanical properties of ceramic composites at ambient temperature. Determination of in-plane shear properties
Advanced technical ceramics. Mechanical properties of ceramic composites at ambient temperature. Determination of in-plane shear properties
Vydáno: 2005-11-18
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BS EN ISO 5943:2006
Cheese and processed cheese products. Determination of chloride content. Potentiometric titration method
Cheese and processed cheese products. Determination of chloride content. Potentiometric titration method
Vydáno: 2006-11-30
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