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sklademVydáno: 2020-07-22
UNE EN 15634-1:2020
Foodstuffs - Detection of food allergens by molecular biological methods - Part 1: General considerations
Productos alimenticios. Detección de alérgenos alimentarios mediante métodos de biología molecular. Parte 1: Consideraciones generales.
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| Označení normy: | UNE EN 15634-1:2020 |
| Počet stran: | 18 |
| Vydáno: | 2020-07-22 |
| Status: | Norma |
| Počet stran (Španělsky): | 19 |
DESCRIPTION
UNE EN 15634-1:2020
This document provides the overall framework for detection of sequences corresponding to species containing allergens using the polymerase chain reaction (PCR). It relates to the requirements for the specific amplification of target nucleic acid sequences (DNA) and for the confirmation of the identity of the amplified nucleic acid sequence. Guidelines, minimum requirements and performance criteria laid down in this document are intended to ensure that comparable and reproducible results are obtained in different laboratories. This document has been established for food matrices.
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