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>UNE EN ISO 21415-2:2016 Wheat and wheat flour - Gluten content - Part 2: Determination of wet gluten and gluten index by mechanical means (ISO 21415-2:2015)

sklademVydáno: 2016-03-23

UNE EN ISO 21415-2:2016

Wheat and wheat flour - Gluten content - Part 2: Determination of wet gluten and gluten index by mechanical means (ISO 21415-2:2015)

Trigo y harina de trigo. Contenido de gluten. Parte 2: Determinación de gluten húmedo y del índice de gluten por medios mecánicos. (ISO 21415-2:2015).

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Označení normy:	UNE EN ISO 21415-2:2016
Počet stran:	24
Vydáno:	2016-03-23
Status:	Norma
Počet stran (Španělsky):	22

DESCRIPTION

This standard UNE EN ISO 21415-2:2016 Wheat and wheat flour - Gluten content - Part 2: Determination of wet gluten and gluten index by mechanical means (ISO 21415-2:2015) is classified in these ICS categories:

67.060

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