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UNE EN 1985:1999
Walking aids - General requirements and test methods
Walking aids - General requirements and test methods
Vydáno: 1999-09-22
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UNE EN 1988-2:2000
FOODSTUFFS - DETERMINATION OF SULFITE - PART 2: ENZYMATIC METHOD
FOODSTUFFS - DETERMINATION OF SULFITE - PART 2: ENZYMATIC METHOD
Vydáno: 2000-09-20
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71.93 €
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UNE EN 1991-1-3:2018
Eurocode 1 - Actions on structures - Part 1-3: General actions - Snow loads.
Eurocode 1 - Actions on structures - Part 1-3: General actions - Snow loads.
Vydáno: 2018-02-28
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163.99 €
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UNE EN 1991-1-5:2018
Eurocode 1: Actions on structures - Part 1-5: General actions - Thermal actions.
Eurocode 1: Actions on structures - Part 1-5: General actions - Thermal actions.
Vydáno: 2018-03-14
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143.85 €
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UNE EN 1992-1-1:2013
Eurocode 2: Design of concrete structures - Part 1-1: General rules and rules for buildings
Eurocode 2: Design of concrete structures - Part 1-1: General rules and rules for buildings
Vydáno: 2013-04-10
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271.88 €
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UNE EN 1993-1-4:2012
Eurocode 3 - Design of steel structures - Part 1-4: General rules - Supplementary rules for stainless steels
Eurocode 3 - Design of steel structures - Part 1-4: General rules - Supplementary rules for stainless steels
Vydáno: 2012-12-05
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Španělsky PDF
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100.70 €
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UNE EN 1994-2:2013
Eurocode 4 - Design of composite steen and concrete structures - Part 2: General rules and rules for bridges
Eurocode 4 - Design of composite steen and concrete structures - Part 2: General rules and rules for bridges
Vydáno: 2013-04-10
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UNE EN 1995-1-2:2016
Eurocode 5: Design of timber structures - Part 1-2: General - Structural fire design.
Eurocode 5: Design of timber structures - Part 1-2: General - Structural fire design.
Vydáno: 2016-04-20
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103.09 €
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UNE EN 203-2-6:2006
Gas heated catering equipment - Part 2-6: Specific requirements - Hot water heaters for beverage
Gas heated catering equipment - Part 2-6: Specific requirements - Hot water heaters for beverage
Vydáno: 2006-04-26
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UNE EN 203-2-8:2006
Gas heated catering equipment - Part 2-8: Specific requirements - Brat pans and paella cookers
Gas heated catering equipment - Part 2-8: Specific requirements - Brat pans and paella cookers
Vydáno: 2006-04-26
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