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>BS ISO 23883:2026 Meat, fish and their products. Determination of fluoroquinolone residue content. High performance liquid chromatography-tandem mass spectrometry method
sklademVydáno: 2026-05-19
BS ISO 23883:2026 Meat, fish and their products. Determination of fluoroquinolone residue content. High performance liquid chromatography-tandem mass spectrometry method

BS ISO 23883:2026

Meat, fish and their products. Determination of fluoroquinolone residue content. High performance liquid chromatography-tandem mass spectrometry method

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Označení normy:BS ISO 23883:2026
Počet stran:24
Vydáno:2026-05-19
ISBN:978 0 539 31535 6
Status:Standard
DESCRIPTION

BS ISO 23883:2026


This standard BS ISO 23883:2026 Meat, fish and their products. Determination of fluoroquinolone residue content. High performance liquid chromatography-tandem mass spectrometry method is classified in these ICS categories:
  • 67.120.10 Meat and meat products
  • 67.120.30 Fish and fishery products
  • 67.050 General methods of tests and analysis for food products

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