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BS EN 12136:1998
Fruit and vegetable juices. Determination of total carotenoid content and individual carotenoid fractions
Fruit and vegetable juices. Determination of total carotenoid content and individual carotenoid fractions
Vydáno: 1998-02-15
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BS EN 1137:1995
Method for determination of citric acid (citrate) content of fruit and vegetable juices: NADH spectrometric method
Method for determination of citric acid (citrate) content of fruit and vegetable juices: NADH spectrometric method
Vydáno: 1995-01-15
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