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BS EN 1217:1998
Materials and articles in contact with foodstuffs. Test methods for water absorption of ceramic articles
Materials and articles in contact with foodstuffs. Test methods for water absorption of ceramic articles
Vydáno: 1998-04-15
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BS EN 920:2001
Paper and board intended to come into contact with foodstuffs. Determination of dry matter content in an aqueous extract
Paper and board intended to come into contact with foodstuffs. Determination of dry matter content in an aqueous extract
Vydáno: 2001-01-15
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BS EN ISO 8442-4:1998
Materials and articles in contact with foodstuffs. Cutlery and table holloware Requirements for gold-plated cutlery
Materials and articles in contact with foodstuffs. Cutlery and table holloware Requirements for gold-plated cutlery
Vydáno: 1999-12-15
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BS EN ISO 8442-5:2004
Materials and articles in contact with foodstuffs. Cutlery and holloware Specification for sharpness and edge retention test of cutlery
Materials and articles in contact with foodstuffs. Cutlery and holloware Specification for sharpness and edge retention test of cutlery
Vydáno: 2005-01-24
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BS EN ISO 4531:2022 - TC
Tracked Changes. Vitreous and porcelain enamels. Release from enamelled articles in contact with food. Methods of test and limits
Tracked Changes. Vitreous and porcelain enamels. Release from enamelled articles in contact with food. Methods of test and limits
Vydáno: 2022-05-31
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24/30499862 DC
BS EN 12875-2 Mechanical dishwashing resistance of utensils Part 2: Inspection and evaluation
BS EN 12875-2 Mechanical dishwashing resistance of utensils Part 2: Inspection and evaluation
Vydáno: 2026-03-26
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BS EN 15519:2007
Paper and board intended to come into contact with foodstuffs. Preparation of an organic solvent extract
Paper and board intended to come into contact with foodstuffs. Preparation of an organic solvent extract
Vydáno: 2007-11-30
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BS ISO 14285:2014
Rubber and plastics gloves for food services. Limits for extractable substances
Rubber and plastics gloves for food services. Limits for extractable substances
Vydáno: 2014-02-28
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