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BS EN 4855-02 Aerospace series - ECO efficiency of catering equipment. Part 02: Oven equipment
BS EN 4855-02 Aerospace series - ECO efficiency of catering equipment. Part 02: Oven equipment
Vydáno: 2024-11-21
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BS EN ISO 4531:2022 - TC
Tracked Changes. Vitreous and porcelain enamels. Release from enamelled articles in contact with food. Methods of test and limits
Tracked Changes. Vitreous and porcelain enamels. Release from enamelled articles in contact with food. Methods of test and limits
Vydáno: 2022-05-31
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BS EN 1186-13:2002
Materials and articles in contact with foodstuffs. Plastics Test methods for overall migration at high temperatures
Materials and articles in contact with foodstuffs. Plastics Test methods for overall migration at high temperatures
Vydáno: 2002-10-14
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BS EN ISO 8442-9:2018
Materials and articles in contact with foodstuffs. Cutlery and table holloware Requirements for ceramic knives
Materials and articles in contact with foodstuffs. Cutlery and table holloware Requirements for ceramic knives
Vydáno: 2018-03-28
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BS EN ISO 8442-1:1998
Materials and articles in contact with foodstuffs. Cutlery and table holloware Requirements for cutlery for the preparation of food
Materials and articles in contact with foodstuffs. Cutlery and table holloware Requirements for cutlery for the preparation of food
Vydáno: 1999-12-15
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BS ISO 7086-1:2019
Glass hollowware in contact with food. Release of lead and cadmium Test method
Glass hollowware in contact with food. Release of lead and cadmium Test method
Vydáno: 2019-09-12
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