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sklademVydáno: 2008-01
ISO 3432:2008 | IDF 221:2008
ISO 3432:2008 | IDF 221:2008-Cheese — Determination of fat content — Butyrometer for Van Gulik method
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Anglicky PDF
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Francouzsky PDF
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Anglicky Hardcopy
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Francouzsky Hardcopy
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Označení normy: | ISO 3432:2008 | IDF 221:2008 |
Počet stran: | 7 |
Vydání: | 2 |
Vydáno: | 2008-01 |
DESCRIPTION
ISO 3432:2008 | IDF 221:2008
ISO 3432│IDF 221:2008 specifies the characteristics of a butyrometer (including stoppers) for the determination of the fat content, in the range 0 % mass fraction to 40 % mass fraction, of cheese by the Van Gulik method and illustrates suitable devices for weighing and introducing the cheese test portion.