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sklademVydáno: 2008-01-08
ISO 3432:2008
ISO 3432:2008 - Cheese — Determination of fat content — Butyrometer for Van Gulik method
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Anglicky PDF
Immediate download
Printable
78.81 €
Francouzsky PDF
Immediate download
Printable
78.81 €
Anglicky Hardcopy
In stock
78.81 €
Francouzsky Hardcopy
In stock
78.81 €
| Označení normy: | ISO 3432:2008 |
| Vydání: | 2 |
| Vydáno: | 2008-01-08 |
| Počet stran (Anglicky): | 7 |
| Počet stran (Francouzsky): | 7 |
DESCRIPTION
ISO 3432:2008
ISO 3432│IDF 221:2008 specifies the characteristics of a butyrometer (including stoppers) for the determination of the fat content, in the range 0 % mass fraction to 40 % mass fraction, of cheese by the Van Gulik method and illustrates suitable devices for weighing and introducing the cheese test portion.
