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BS ISO 1003:2025
Spices and condiments. Whole/pieces and ground dried ginger (Zingiber officinale Roscoe). Specification
Spices and condiments. Whole/pieces and ground dried ginger (Zingiber officinale Roscoe). Specification
Vydáno: 2025-04-30
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BS EN ISO 505:2025
Conveyor belts. Method for the determination of the tear propagation resistance of textile conveyor belts
Conveyor belts. Method for the determination of the tear propagation resistance of textile conveyor belts
Vydáno: 2025-04-24
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BS EN ISO 17831-1:2025
Solid biofuels. Determination of mechanical durability of pellets and briquettes Pellets
Solid biofuels. Determination of mechanical durability of pellets and briquettes Pellets
Vydáno: 2025-04-24
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BS EN IEC 63563-1:2025
Qi Specification version 2.0 Introduction
Qi Specification version 2.0 Introduction
Vydáno: 2025-04-03
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BS ISO/IEC 30134-4:2017+A1:2025
Information technology. Data centres. Key performance indicators IT Equipment Energy Efficiency for servers (ITEEsv)
Information technology. Data centres. Key performance indicators IT Equipment Energy Efficiency for servers (ITEEsv)
Vydáno: 2025-04-11
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BS EN ISO/IEC 27555:2025
Information security, cybersecurity and privacy protection. Guidelines on personally identifiable information deletion
Information security, cybersecurity and privacy protection. Guidelines on personally identifiable information deletion
Vydáno: 2025-07-01
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BS EN 12965:2019+A1:2025
Tractors and machinery for agriculture and forestry. Power take-off (PTO) drive shafts and their guards. Safety
Tractors and machinery for agriculture and forestry. Power take-off (PTO) drive shafts and their guards. Safety
Vydáno: 2025-04-03
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BS EN 12309-6:2025
Gas-fired sorption appliances for heating and/or cooling with a net heat input not exceeding 70 kW Calculation of seasonal performances
Gas-fired sorption appliances for heating and/or cooling with a net heat input not exceeding 70 kW Calculation of seasonal performances
Vydáno: 2025-04-24
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