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>UNE EN 17264:2020 - Foodstuffs - Determination of elements and their chemical species - Determination of aluminium by inductively coupled plasma mass spectrometry (ICP-MS)
sklademVydáno: 2020-06-24
UNE EN 17264:2020 - Foodstuffs - Determination of elements and their chemical species - Determination of aluminium by inductively coupled plasma mass spectrometry (ICP-MS)

UNE EN 17264:2020

Foodstuffs - Determination of elements and their chemical species - Determination of aluminium by inductively coupled plasma mass spectrometry (ICP-MS)

Productos alimenticios. Determinación de elementos y sus especies químicas. Determinación de aluminio mediante espectrometría de masas de plasma con acoplamiento inductivo (ICP-MS).

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Označení normy:UNE EN 17264:2020
Počet stran:19
Vydáno:2020-06-24
Status:Norma
Počet stran (Španělsky):21
DESCRIPTION

UNE EN 17264:2020

This document specifies a method for the determination of aluminium in food by inductively coupled plasma mass spectrometry (ICP-MS) after pressure digestion. This method is suitable for mass fractions in the range of 1 mg/kg to 200 mg/kg. At concentrations above 200 mg/kg digestion temperatures higher than 220 °C can be necessary to recover the aluminium as completely as possible.

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