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BS ISO 22002-100:2025
Prerequisite programmes on food safety Requirements for the food, feed and packaging supply chain
Prerequisite programmes on food safety Requirements for the food, feed and packaging supply chain
Vydáno: 2025-07-31
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BS ISO 22002-5:2025 - TC
Tracked Changes. Prerequisite programmes on food safety Transport and storage
Tracked Changes. Prerequisite programmes on food safety Transport and storage
Vydáno: 2025-08-12
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BS ISO 8086:2004
Dairy plant. Hygiene conditions. General guidance on inspection and sampling procedures
Dairy plant. Hygiene conditions. General guidance on inspection and sampling procedures
Vydáno: 2004-12-09
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BS EN ISO 22000:2018 - TC + Handbook Kit
Food safety management systems. Requirements for any organization in the food chain
Food safety management systems. Requirements for any organization in the food chain
Vydáno: 2021-05-12
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BS EN ISO 22000:2018+A1:2024
Food safety management systems. Requirements for any organization in the food chain
Food safety management systems. Requirements for any organization in the food chain
Vydáno: 2024-09-20
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25/30516438 DC
BS EN 18218-1 Food authenticity - Non-targeted testing methods Part 1: General considerations and definitions
BS EN 18218-1 Food authenticity - Non-targeted testing methods Part 1: General considerations and definitions
Vydáno: 2025-07-31
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25/30471683 DC
BS ISO 20001 Food loss and waste management system — Requirements for the minimization of food loss and waste across the food supply chain
BS ISO 20001 Food loss and waste management system — Requirements for the minimization of food loss and waste across the food supply chain
Vydáno: 2025-09-08
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