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BS EN 16889:2016
Food hygiene. Production and dispense of hot beverages from hot beverage appliances. Hygiene requirements, migration test
Food hygiene. Production and dispense of hot beverages from hot beverage appliances. Hygiene requirements, migration test
Vydáno: 2016-05-31
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BS ISO 22003-1:2022
Food safety Requirements for bodies providing audit and certification of food safety management systems
Food safety Requirements for bodies providing audit and certification of food safety management systems
Vydáno: 2022-08-30
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BS EN ISO 22000:2018+A1:2024 - TC
Tracked Changes. Food safety management systems. Requirements for any organization in the food chain
Tracked Changes. Food safety management systems. Requirements for any organization in the food chain
Vydáno: 2024-11-13
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BIP 2127:2007
ISO 22000 Food safety. Guidance and workbook for the catering industry
ISO 22000 Food safety. Guidance and workbook for the catering industry
Vydáno: 2007-03-30
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BIP 2078:2007
Managing food safety the 22000 way
Managing food safety the 22000 way
Vydáno: 2007-03-30
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BS ISO 22003-1:2022 - TC
Tracked Changes. Food safety Requirements for bodies providing audit and certification of food safety management systems
Tracked Changes. Food safety Requirements for bodies providing audit and certification of food safety management systems
Vydáno: 2022-09-03
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BS 7771:1994
Code of practice for pasteurization of milk on farms and in small dairies
Code of practice for pasteurization of milk on farms and in small dairies
Vydáno: 1994-10-15
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BS EN 15593:2008
Packaging. Management of hygiene in the production of packaging for foodstuffs. Requirements
Packaging. Management of hygiene in the production of packaging for foodstuffs. Requirements
Vydáno: 2008-05-30
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PD ISO/TS 34700:2016
Animal welfare management. General requirements and guidance for organizations in the food supply chain
Animal welfare management. General requirements and guidance for organizations in the food supply chain
Vydáno: 2017-01-31
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PD ISO/TR 16340:2023
Application of blockchain-based traceability platform for cold chain food
Application of blockchain-based traceability platform for cold chain food
Vydáno: 2023-07-19
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BS ISO 22002-5:2025 - TC
Tracked Changes. Prerequisite programmes on food safety Transport and storage
Tracked Changes. Prerequisite programmes on food safety Transport and storage
Vydáno: 2025-08-12
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