PRICES include / exclude VAT
67.100.01 Mléko a mléčné výrobky obecně
CURRENCY
PRICES include / exclude VAT
Price include VAT will be charged for customers of European Union – non VAT payers.
Price exclude VAT will be charged for customers of European Union – VAT payers (with valid EU VAT number) and for customers outside of European Union.
Price exclude VAT will be charged for customers of European Union – VAT payers (with valid EU VAT number) and for customers outside of European Union.
BS ISO 22662:2024 - TC
Tracked Changes. Milk and milk products. Determination of lactose content by high-performance liquid chromatography (reference method)
Tracked Changes. Milk and milk products. Determination of lactose content by high-performance liquid chromatography (reference method)
Vydáno: 2024-05-29
Anglicky Secure PDF
Immediate download
270.13 €
Anglicky Hardcopy
In stock
270.13 €
Anglicky Secure PDF
Immediate download
267.69 €
Anglicky Hardcopy
In stock
267.69 €
Anglicky Secure PDF
Immediate download
313.93 €
Anglicky Hardcopy
In stock
313.93 €
BS ISO 6611:2004
Milk and milk products. Enumeration of colony-forming units of yeasts and/or moulds. Colony-count technique at 25°C
Milk and milk products. Enumeration of colony-forming units of yeasts and/or moulds. Colony-count technique at 25°C
Vydáno: 2010-07-31
Anglicky Secure PDF
Immediate download
192.25 €
Anglicky Hardcopy
In stock
192.25 €
BS 6248-1:1982
Caseins and caseinates General introduction, including preparation of laboratory samples
Caseins and caseinates General introduction, including preparation of laboratory samples
Vydáno: 1982-06-30
Anglicky Secure PDF
Immediate download
163.05 €
Anglicky Hardcopy
In stock
163.05 €
BS EN ISO 22964:2017
Microbiology of the food chain. Horizontal method for the detection of <i>Cronobacter</i> spp.
Microbiology of the food chain. Horizontal method for the detection of <i>Cronobacter</i> spp.
Vydáno: 2017-06-05
Anglicky Secure PDF
Immediate download
267.69 €
Anglicky Hardcopy
In stock
267.69 €
BS ISO 5738:2004
Milk and milk products. Determination of copper content. Photometric method. (Reference method)
Milk and milk products. Determination of copper content. Photometric method. (Reference method)
Vydáno: 2004-09-24
Anglicky Secure PDF
Immediate download
192.25 €
Anglicky Hardcopy
In stock
192.25 €
BS ISO 8262-3:2005
Milk products and milk-based foods. Determination of fat content by the Weibull-Berntrop gravimetric method (Reference method) Special cases
Milk products and milk-based foods. Determination of fat content by the Weibull-Berntrop gravimetric method (Reference method) Special cases
Vydáno: 2006-01-23
Anglicky Secure PDF
Immediate download
192.25 €
Anglicky Hardcopy
In stock
192.25 €
Anglicky Secure PDF
Immediate download
267.69 €
Anglicky Hardcopy
In stock
267.69 €
DD ISO/TS 6733:2006
Milk and milk products. Determination of lead content. Graphite furnace atomic absorption spectrometric method
Milk and milk products. Determination of lead content. Graphite furnace atomic absorption spectrometric method
Vydáno: 2008-06-30
Anglicky Secure PDF
Immediate download
192.25 €
Anglicky Hardcopy
In stock
192.25 €
BS ISO 5739:2003
Caseins and caseinates. Determination of contents of scorched particles and of extraneous matter
Caseins and caseinates. Determination of contents of scorched particles and of extraneous matter
Vydáno: 2003-01-27
Anglicky Secure PDF
Immediate download
192.25 €
Anglicky Hardcopy
In stock
192.25 €
Anglicky Secure PDF
Immediate download
313.93 €
Anglicky Hardcopy
In stock
313.93 €