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97.040.20 Kuchyňské sporáky, pečicí trouby a podobná zařízení
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BS EN 203-2-2:2021+A1:2023
Gas heated catering equipment Specific requirements. Ovens
Gas heated catering equipment Specific requirements. Ovens
Vydáno: 2024-01-19
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BS EN 1860-2:2023
Appliances, solid fuels and firelighters for barbecuing Barbecue charcoal and barbecue charcoal briquettes. Requirements and test methods
Appliances, solid fuels and firelighters for barbecuing Barbecue charcoal and barbecue charcoal briquettes. Requirements and test methods
Vydáno: 2023-06-30
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BS EN IEC 61591:2023 - TC
Tracked Changes. Cooking fume extractors. Methods for measuring performance
Tracked Changes. Cooking fume extractors. Methods for measuring performance
Vydáno: 2023-06-12
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BS EN IEC 60350-1:2023+A1:2025
Household electric cooking appliances Ranges, ovens, steam ovens and grills. Methods for measuring performance
Household electric cooking appliances Ranges, ovens, steam ovens and grills. Methods for measuring performance
Vydáno: 2025-06-04
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BS EN 30-2-2:2024
Domestic cooking appliances burning gas Rational use of energy. Appliances having forced-convection ovens and/or grills
Domestic cooking appliances burning gas Rational use of energy. Appliances having forced-convection ovens and/or grills
Vydáno: 2024-12-18
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25/30489687 DC
BS EN 203-2-8 Gas heated catering equipment Part 2-8: Specific requirements - Brat pans
BS EN 203-2-8 Gas heated catering equipment Part 2-8: Specific requirements - Brat pans
Vydáno: 2025-01-30
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PD ISO/PAS 16617:2024
Clean cookstoves and clean cooking solutions. Guidance for evaluation
Clean cookstoves and clean cooking solutions. Guidance for evaluation
Vydáno: 2024-08-23
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