>25/30489690 DC BS EN 203-2-3 Gas heated catering equipment Part 2-3: Specific requirements. Boiling pans and pasta cookers
sklademVydáno: 2025-01-30
25/30489690 DC
BS EN 203-2-3 Gas heated catering equipment Part 2-3: Specific requirements. Boiling pans and pasta cookers
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Označení normy:
25/30489690 DC
Počet stran:
21
Vydáno:
2025-01-30
Status:
Draft for Comment
Alternativní označení:
BS EN 203-2-3 Gas heated catering equipment Part 2-3: Specific requirements
Popis
25/30489690 DC
This standard 25/30489690 DC BS EN 203-2-3 Gas heated catering equipment is classified in these ICS categories:
97.040.20 Cooking ranges, working tables, ovens and similar appliances
The scope of EN 203-1:2021+A1:2023 applies, with the following modifications: - replace the 2nd paragraph with the following: This document applies to gas heated boiling pans and pasta cookers.
