Cena s DPH / bez DPH
sklademVydáno: 1976-10-29
BS 684-1.8:1976
Methods of analysis of fats and fatty oils. Physical methods Determination of smoke point
Formát
Dostupnost
Cena a měna
Anglicky Zabezpečené PDF
K okamžitému stažení
Netisknutelné
3752 Kč
Anglicky Tisk
Skladem
3752 Kč
| Označení normy: | BS 684-1.8:1976 |
| Počet stran: | 10 |
| Vydáno: | 1976-10-29 |
| ISBN: | 0 580 09045 0 |
| Status: | Standard |
Popis
BS 684-1.8:1976
This standard BS 684-1.8:1976 Methods of analysis of fats and fatty oils. Physical methods is classified in these ICS categories:
- 67.200.10 Animal and vegetable fats and oils
This Section describes a method for the determination of smoke point of animal and vegetable fats and is based on the American Oil Chemists’ Society Official Method Cc 9a-48.