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sklademVydáno: 2020-02-24
BS EN ISO 22117:2019 - TC
Tracked Changes. Microbiology of the food chain. Specific requirements and guidance for proficiency testing by interlaboratory comparison
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| Označení normy: | BS EN ISO 22117:2019 - TC |
| Počet stran: | 89 |
| Vydáno: | 2020-02-24 |
| ISBN: | 978 0 539 07766 7 |
| Status: | Tracked Changes |
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BS EN ISO 22117:2019 - TC
This standard BS EN ISO 22117:2019 - TC Tracked Changes. Microbiology of the food chain. Specific requirements and guidance for proficiency testing by interlaboratory comparison is classified in these ICS categories:
- 07.100.30 Food microbiology