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>BS EN ISO 6888-1:2021+A1:2023 Microbiology of the food chain. Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) Method using Baird-Parker agar medium
sklademVydáno: 2023-09-22
BS EN ISO 6888-1:2021+A1:2023 Microbiology of the food chain. Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) Method using Baird-Parker agar medium

BS EN ISO 6888-1:2021+A1:2023

Microbiology of the food chain. Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) Method using Baird-Parker agar medium

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Označení normy:BS EN ISO 6888-1:2021+A1:2023
Počet stran:32
Vydáno:2023-09-22
ISBN:978 0 539 23252 3
Status:Standard
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BS EN ISO 6888-1:2021+A1:2023


This standard BS EN ISO 6888-1:2021+A1:2023 Microbiology of the food chain. Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) is classified in these ICS categories:
  • 07.100.30 Food microbiology