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BS EN ISO 2171:2023 - TC
Tracked Changes. Cereals, pulses and by-products. Determination of ash yield by incineration
Tracked Changes. Cereals, pulses and by-products. Determination of ash yield by incineration
Vydáno: 2023-03-20
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BS ISO 16002:2004
Stored cereal grains and pulses. Guidance on the detection of infestation by live invertebrates by trapping
Stored cereal grains and pulses. Guidance on the detection of infestation by live invertebrates by trapping
Vydáno: 2004-05-13
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BS EN 16378:2013
Cereals. Determination of impurities content in maize (Zea mays, L.) and sorghum (Sorghum bicolor, L.)
Cereals. Determination of impurities content in maize (Zea mays, L.) and sorghum (Sorghum bicolor, L.)
Vydáno: 2013-09-30
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BS ISO 7305:2019
Milled cereal products. Determination of fat acidity
Milled cereal products. Determination of fat acidity
Vydáno: 2019-03-15
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BS EN ISO 5526:2013
Cereals, pulses and other food grains. Nomenclature
Cereals, pulses and other food grains. Nomenclature
Vydáno: 2013-03-31
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BS EN ISO 16624:2020
Wheat flour and durum wheat semolina. Determination of colour by diffuse reflectance colorimetry
Wheat flour and durum wheat semolina. Determination of colour by diffuse reflectance colorimetry
Vydáno: 2020-03-31
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BS EN ISO 7971-3:2019 - TC
Tracked Changes. Cereals. Determination of bulk density, called mass per hectolitre Routine method
Tracked Changes. Cereals. Determination of bulk density, called mass per hectolitre Routine method
Vydáno: 2020-02-28
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PD CEN ISO/TR 29263:2021
Cereals and cereal products. Sampling studies
Cereals and cereal products. Sampling studies
Vydáno: 2021-08-04
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