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sklademVydáno: 2009-10
ISO 11870:2009 | IDF 152:2009
ISO 11870:2009 | IDF 152:2009-Milk and milk products — Determination of fat content — General guidance on the use of butyrometric methods
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| Označení normy: | ISO 11870:2009 | IDF 152:2009 |
| Počet stran: | 7 |
| Vydání: | 2 |
| Vydáno: | 2009-10 |
Popis
ISO 11870:2009 | IDF 152:2009
ISO 11870|IDF 152:2009 gives guidance on: a) existing standardized methods (both reference and butyrometric) for the determination of fat in various milk products; b) the principles underlying any acid-butyrometric analysis and the main operating requirements; c) a validation procedure for a butyrometric method in relation to the relevant reference method.