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sklademVydáno: 1983
ISO 6560:1983
ISO 6560:1983-Fruit and vegetable products — Determination of benzoic acid content (benzoic acid contents greater than 200 mg per litre or per kilogram) — Molecular absorption spectrometric method
Formát
Dostupnost
Cena a měna
Anglicky PDF
K okamžitému stažení
1200 Kč
Francouzsky PDF
K okamžitému stažení
1200 Kč
Anglicky Tisk
Skladem
1200 Kč
Francouzsky Tisk
Skladem
1200 Kč
Označení normy: | ISO 6560:1983 |
Počet stran: | 3 |
Vydání: | 1 |
Vydáno: | 1983 |
Popis
ISO 6560:1983
The method consists in extracting the acid from an acidified test portion using diethyl ether, nitrating followed by reduction and Mohler's reaction modified with hydroxylaminehydrochloride, measuring the absorbance of the red complex obtained with a suitable spectrometer. For determining lower concentrations, see ISO 5518.