Cena s DPH / bez DPH
Sponsored link
sklademVydáno: 1996-07-15
BS 4401-5:1996
Methods of test for meat and meat products Determination of free fat content
Formát
Dostupnost
Cena a měna
Anglicky Zabezpečené PDF
K okamžitému stažení
3780 Kč
Anglicky Tisk
Skladem
3780 Kč
| Označení normy: | BS 4401-5:1996 |
| Počet stran: | 10 |
| Vydáno: | 1996-07-15 |
| ISBN: | 0 580 26138 7 |
| Status: | Standard |
Popis
BS 4401-5:1996
This standard BS 4401-5:1996 Methods of test for meat and meat products is classified in these ICS categories:
- 67.120.10 Meat and meat products
This International Standard specifies a method for the determination of the free fat content of meat and meat products by means of extraction.