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Hlavní stránka>BS ISO 1442:2023 - TC Tracked Changes. Meat and meat products. Determination of moisture content. Reference method
sklademVydáno: 2023-09-21
BS ISO 1442:2023 - TC Tracked Changes. Meat and meat products. Determination of moisture content. Reference method

BS ISO 1442:2023 - TC

Tracked Changes. Meat and meat products. Determination of moisture content. Reference method

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Označení normy:BS ISO 1442:2023 - TC
Počet stran:33
Vydáno:2023-09-21
ISBN:978 0 539 28690 8
Status:Tracked Changes
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BS ISO 1442:2023 - TC


This standard BS ISO 1442:2023 - TC Tracked Changes. Meat and meat products. Determination of moisture content. Reference method is classified in these ICS categories:
  • 67.120.10 Meat and meat products