PRICES include / exclude VAT
67.050 Obecné metody zkoušení a analýzy potravinářských produktů
CURRENCY
PRICES include / exclude VAT
Price include VAT will be charged for customers of European Union – non VAT payers.
Price exclude VAT will be charged for customers of European Union – VAT payers (with valid EU VAT number) and for customers outside of European Union.
Price exclude VAT will be charged for customers of European Union – VAT payers (with valid EU VAT number) and for customers outside of European Union.
Anglicky Secure PDF
Immediate download
265.38 €
Anglicky Hardcopy
In stock
265.38 €
BS EN 15637:2008
Foods of plant origin. Determination of pesticide residues using LC-MS/MS following methanol extraction and clean-up using diatomaceous earth
Foods of plant origin. Determination of pesticide residues using LC-MS/MS following methanol extraction and clean-up using diatomaceous earth
Vydáno: 2008-11-30
Anglicky Secure PDF
Immediate download
369.12 €
Anglicky Hardcopy
In stock
369.12 €
Anglicky Secure PDF
Immediate download
190.59 €
Anglicky Hardcopy
In stock
190.59 €
BS EN 1785:2003
Foodstuffs. Detection of irradiated food containing fat. Gas chromatographic/mass spectrometric analysis of 2-alkylcyclobutanones
Foodstuffs. Detection of irradiated food containing fat. Gas chromatographic/mass spectrometric analysis of 2-alkylcyclobutanones
Vydáno: 2003-08-12
Anglicky Secure PDF
Immediate download
190.59 €
Anglicky Hardcopy
In stock
190.59 €
BS EN 13783:2002
Foodstuffs. Detection of irradiated food using Direct Epifluorescent Filter Technique/Aerobic Plate Count (DEFT/APC). Screening method
Foodstuffs. Detection of irradiated food using Direct Epifluorescent Filter Technique/Aerobic Plate Count (DEFT/APC). Screening method
Vydáno: 2002-01-24
Anglicky Secure PDF
Immediate download
190.59 €
Anglicky Hardcopy
In stock
190.59 €
Anglicky Secure PDF
Immediate download
349.82 €
Anglicky Hardcopy
In stock
349.82 €
BS EN 12396-1:1999
Non-fatty foods. Determination of dithiocarbamate and thiuram disulfide residues Spectrometric method
Non-fatty foods. Determination of dithiocarbamate and thiuram disulfide residues Spectrometric method
Vydáno: 1999-03-15
Anglicky Secure PDF
Immediate download
161.64 €
Anglicky Hardcopy
In stock
161.64 €
BS EN 1787:2000
Foodstuffs. Detection of irradiated food containing cellulose by ESR spectroscopy
Foodstuffs. Detection of irradiated food containing cellulose by ESR spectroscopy
Vydáno: 2000-10-15
Anglicky Secure PDF
Immediate download
161.64 €
Anglicky Hardcopy
In stock
161.64 €
BS ISO 20636:2018
Infant formula and adult nutritionals. Determination of vitamin D by liquid chromatography-mass spectrometry
Infant formula and adult nutritionals. Determination of vitamin D by liquid chromatography-mass spectrometry
Vydáno: 2018-07-16
Anglicky Secure PDF
Immediate download
265.38 €
Anglicky Hardcopy
In stock
265.38 €
BS EN 14122:2014
Foodstuffs. Determination of vitamin B1 by high performance liquid chromatography
Foodstuffs. Determination of vitamin B1 by high performance liquid chromatography
Vydáno: 2014-06-30
Anglicky Secure PDF
Immediate download
265.38 €
Anglicky Hardcopy
In stock
265.38 €
BS EN 12823-1:2014
Foodstuffs. Determination of vitamin A by high performance liquid chromatography Measurement of all-E-retinol and 13-Z-retinol
Foodstuffs. Determination of vitamin A by high performance liquid chromatography Measurement of all-E-retinol and 13-Z-retinol
Vydáno: 2014-05-31
Anglicky Secure PDF
Immediate download
190.59 €
Anglicky Hardcopy
In stock
190.59 €
BS EN 12856:1999
Foodstuffs. Determination of acesulfame-K, aspartame and saccharin. High performance liquid chromatographic method
Foodstuffs. Determination of acesulfame-K, aspartame and saccharin. High performance liquid chromatographic method
Vydáno: 1999-10-15
Anglicky Secure PDF
Immediate download
190.59 €
Anglicky Hardcopy
In stock
190.59 €