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67.050 Obecné metody zkoušení a analýzy potravinářských produktů
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BS EN 13191-1:2000
Non-fatty food. Determination of bromide residues Determination of total bromide as inorganic bromide
Non-fatty food. Determination of bromide residues Determination of total bromide as inorganic bromide
Vydáno: 2000-08-15
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BS EN 13191-2:2000
Non-fatty food. Determination of bromide residues Determination of inorganic bromide
Non-fatty food. Determination of bromide residues Determination of inorganic bromide
Vydáno: 2000-08-15
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BS EN 13708:2022 - TC
Tracked Changes. Foodstuffs. Detection of irradiated foodstuff containing crystalline sugar by ESR spectroscopy
Tracked Changes. Foodstuffs. Detection of irradiated foodstuff containing crystalline sugar by ESR spectroscopy
Vydáno: 2022-08-11
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BS EN 13708:2022
Foodstuffs. Detection of irradiated foodstuff containing crystalline sugar by ESR spectroscopy
Foodstuffs. Detection of irradiated foodstuff containing crystalline sugar by ESR spectroscopy
Vydáno: 2022-07-08
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BS EN 13751:2009
Foodstuffs. Detection of irradiated food using photostimulated luminescence
Foodstuffs. Detection of irradiated food using photostimulated luminescence
Vydáno: 2009-09-30
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BS EN 13783:2002
Foodstuffs. Detection of irradiated food using Direct Epifluorescent Filter Technique/Aerobic Plate Count (DEFT/APC). Screening method
Foodstuffs. Detection of irradiated food using Direct Epifluorescent Filter Technique/Aerobic Plate Count (DEFT/APC). Screening method
Vydáno: 2002-01-24
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BS EN 13784:2002
Foodstuffs. DNA comet assay for the detection of irradiatied foodstuffs. Screening method
Foodstuffs. DNA comet assay for the detection of irradiatied foodstuffs. Screening method
Vydáno: 2002-01-31
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BS EN 13804:2013
Foodstuffs. Determination of elements and their chemical species. General considerations and specific requirements
Foodstuffs. Determination of elements and their chemical species. General considerations and specific requirements
Vydáno: 2013-03-31
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