PRICES include / exclude VAT
67.050 Obecné metody zkoušení a analýzy potravinářských produktů
CURRENCY
PRICES include / exclude VAT
Price include VAT will be charged for customers of European Union – non VAT payers.
Price exclude VAT will be charged for customers of European Union – VAT payers (with valid EU VAT number) and for customers outside of European Union.
Price exclude VAT will be charged for customers of European Union – VAT payers (with valid EU VAT number) and for customers outside of European Union.
Anglicky Secure PDF
Immediate download
192.92 €
Anglicky Hardcopy
In stock
192.92 €
BS EN 15086:2006
Foodstuffs. Determination of isomalt, lactitol, maltitol, mannitol, sorbitol and xylitol in foodstuffs
Foodstuffs. Determination of isomalt, lactitol, maltitol, mannitol, sorbitol and xylitol in foodstuffs
Vydáno: 2006-03-28
Anglicky Secure PDF
Immediate download
268.62 €
Anglicky Hardcopy
In stock
268.62 €
PD CEN/TS 17083:2017
Foodstuffs. Determination of acrylamide in food and coffee by gas chromatography-mass spectrometry (GC-MS)
Foodstuffs. Determination of acrylamide in food and coffee by gas chromatography-mass spectrometry (GC-MS)
Vydáno: 2017-08-25
Anglicky Secure PDF
Immediate download
268.62 €
Anglicky Hardcopy
In stock
268.62 €
BS EN 12823-2:2000
Foodstuffs. Determination of vitamin A by high performance liquid chromatography Measurement of β-carotene
Foodstuffs. Determination of vitamin A by high performance liquid chromatography Measurement of β-carotene
Vydáno: 2000-05-15
Anglicky Secure PDF
Immediate download
192.92 €
Anglicky Hardcopy
In stock
192.92 €
Anglicky Secure PDF
Immediate download
354.09 €
Anglicky Hardcopy
In stock
354.09 €
BS EN 12396-1:1999
Non-fatty foods. Determination of dithiocarbamate and thiuram disulfide residues Spectrometric method
Non-fatty foods. Determination of dithiocarbamate and thiuram disulfide residues Spectrometric method
Vydáno: 1999-03-15
Anglicky Secure PDF
Immediate download
163.61 €
Anglicky Hardcopy
In stock
163.61 €
BS EN 13783:2002
Foodstuffs. Detection of irradiated food using Direct Epifluorescent Filter Technique/Aerobic Plate Count (DEFT/APC). Screening method
Foodstuffs. Detection of irradiated food using Direct Epifluorescent Filter Technique/Aerobic Plate Count (DEFT/APC). Screening method
Vydáno: 2002-01-24
Anglicky Secure PDF
Immediate download
192.92 €
Anglicky Hardcopy
In stock
192.92 €
BS EN 1785:2003
Foodstuffs. Detection of irradiated food containing fat. Gas chromatographic/mass spectrometric analysis of 2-alkylcyclobutanones
Foodstuffs. Detection of irradiated food containing fat. Gas chromatographic/mass spectrometric analysis of 2-alkylcyclobutanones
Vydáno: 2003-08-12
Anglicky Secure PDF
Immediate download
192.92 €
Anglicky Hardcopy
In stock
192.92 €
PAS 224:2020
100% plant-based foods. Characteristics and composition. Code of practice
100% plant-based foods. Characteristics and composition. Code of practice
Vydáno: 2020-12-31
Anglicky Secure PDF
Immediate download
146.52 €
Anglicky Hardcopy
In stock
146.52 €
BS EN 17254:2019
Foodstuffs. Minimum performance requirements for determination of gluten by ELISA
Foodstuffs. Minimum performance requirements for determination of gluten by ELISA
Vydáno: 2019-10-14
Anglicky Secure PDF
Immediate download
163.61 €
Anglicky Hardcopy
In stock
163.61 €
19/30400773 DC
BS EN 1787. Foodstuffs. Detection of irradiated food containing cellulose by ESR spectroscopy
BS EN 1787. Foodstuffs. Detection of irradiated food containing cellulose by ESR spectroscopy
Vydáno: 2019-10-24
Anglicky Secure PDF
Immediate download
24.42 €
Anglicky Hardcopy
In stock
24.42 €
Anglicky Secure PDF
Immediate download
268.62 €
Anglicky Hardcopy
In stock
268.62 €