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sklademVydáno: 1995-12-30
UNE EN 1139:1995 Fruit and vegetable juices - Enzymatic determination of D-isocitric acid content - NADPH spectrometric method

UNE EN 1139:1995

Fruit and vegetable juices - Enzymatic determination of D-isocitric acid content - NADPH spectrometric method

Zumos de frutas y hortalizas. Determinación enzimática del contenido en ácido D-isocítrico. Método espectrométrico NADPH.

Měna
1 673 Kč
Označení normy:UNE EN 1139:1995
Počet stran:14
Vydáno:1995-12-30
Popis

This standard UNE EN 1139:1995 Fruit and vegetable juices - Enzymatic determination of D-isocitric acid content - NADPH spectrometric method is classified in these ICS categories:

  • 67.160.20
: