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>BSI Standards>67 POTRAVINÁŘSTVÍ>67.060 Obiloviny, luštěniny a z nich získávané výrobky

67.060 Obiloviny, luštěniny a z nich získávané výrobky

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113 results
First page124678910Last page
BS EN ISO 11085:2015
Cereals, cereals-based products and animal feeding stuffs. Determination of crude fat and total fat content by the Randall extraction method
Vydáno: 2015-09-30
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BS EN ISO 21415-4:2007
Wheat and wheat flour. Gluten content Determination of dry gluten from wet gluten by a rapid drying method
Vydáno: 2007-04-30
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BS ISO 7970:2021
Wheat (<i>Triticum aestivum</i> L.). Specification
Vydáno: 2021-01-07
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BS EN 17252:2020
Foodstuffs. Determination of phomopsin A in lupin seeds and lupin derived products by HPLC-MS/MS
Vydáno: 2020-01-22
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BS EN ISO 27971:2023 - TC
Tracked Changes. Cereals and cereal products. Common wheat (Triticum aestivum L.). Determination of Alveograph properties of dough at constant hydration from commercial or test flours and test milling methodology
Vydáno: 2023-07-19
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BS EN ISO 11746:2022
Rice. Determination of biometric characteristics of kernels
Vydáno: 2025-06-18
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BS EN 16923:2022 - TC
Tracked Changes. Foodstuffs. Determination of T-2 toxin and HT-2 toxin in cereals and cereal products for infants and young children by SPE clean up and HPLC-MS/MS
Vydáno: 2023-03-01
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BS EN ISO 5530-2:2025
Wheat flour. Physical characteristics of doughs Determination of rheological properties using an extensograph
Vydáno: 2025-01-27
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PAS 234:2021 Congolese French
Céréales et produits céréaliers. Grains de haricots et de millet perlé enrichis en fer. Spécification
Vydáno: 2025-02-11
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26/30548147 DC
BS EN 15634-6 Foodstuffs — Detection of food allergens by molecular biological methods Part 6: Wheat (Triticum L.) and Rye (Secale cereale) — Qualitative detection of a specific DNA sequence in cooked sausages by real-time PCR
Vydáno: 2026-01-22
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BS ISO 6639-1:2025
Cereals and pulses. Determination of hidden insect infestation General principles
Vydáno: 2025-06-18
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BS EN 15587:2018
Cereal and cereal products. Determination of Besatz in wheat (<i>Triticum</i> <i>aestivum</i> <i>L</i>.), durum wheat (<i>Triticum</i> <i>durum</i> <i>Desf</i>.), rye (<i>Secale</i> <i>cereale</i> <i>L</i>.),triticale (<i>Triticosecale</i> <i>Wittmack</i> <i>spp</i>) and feed barley (<i>Hordeum</i> <i>vulgare</i> <i>L</i>.)
Vydáno: 2019-01-14
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113 results
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