PRICES include / exclude VAT
67.200.10 Živočišné a rostlinné tuky a oleje.
CURRENCY
PRICES include / exclude VAT
Price include VAT will be charged for customers of European Union – non VAT payers.
Price exclude VAT will be charged for customers of European Union – VAT payers (with valid EU VAT number) and for customers outside of European Union.
Price exclude VAT will be charged for customers of European Union – VAT payers (with valid EU VAT number) and for customers outside of European Union.
BS 684-2.15:1986
Methods of analysis of fats and fatty oils. Other methods Calculation of total saponifiable matter
Methods of analysis of fats and fatty oils. Other methods Calculation of total saponifiable matter
Vydáno: 1986-07-31
Anglicky Secure PDF
Immediate download
162.16 €
Anglicky Hardcopy
In stock
162.16 €
BS ISO 18301:2014
Animal and vegetable fats and oils. Determination of conventional mass per volume (litre weight in air). Oscillating U-tube method
Animal and vegetable fats and oils. Determination of conventional mass per volume (litre weight in air). Oscillating U-tube method
Vydáno: 2014-09-30
Anglicky Secure PDF
Immediate download
191.21 €
Anglicky Hardcopy
In stock
191.21 €
BS EN ISO 6320:2017
Animal and vegetable fats and oils. Determination of refractive index
Animal and vegetable fats and oils. Determination of refractive index
Vydáno: 2017-03-31
Anglicky Secure PDF
Immediate download
162.16 €
Anglicky Hardcopy
In stock
162.16 €
BS ISO 21033:2016
Animal and vegetable fats and oils. Determination of trace elements by inductively coupled plasma optical emission spectroscopy (ICP-OES)
Animal and vegetable fats and oils. Determination of trace elements by inductively coupled plasma optical emission spectroscopy (ICP-OES)
Vydáno: 2016-05-31
Anglicky Secure PDF
Immediate download
191.21 €
Anglicky Hardcopy
In stock
191.21 €
BS 684-2.20:1977
Methods of analysis of fats and fatty oils. Other methods Determination of carotene in vegetable oils
Methods of analysis of fats and fatty oils. Other methods Determination of carotene in vegetable oils
Vydáno: 1976-12-31
Anglicky Secure PDF
Immediate download
162.16 €
Anglicky Hardcopy
In stock
162.16 €
BS 684-1.8:1976
Methods of analysis of fats and fatty oils. Physical methods Determination of smoke point
Methods of analysis of fats and fatty oils. Physical methods Determination of smoke point
Vydáno: 1976-10-29
Anglicky Secure PDF
Immediate download
162.16 €
Anglicky Hardcopy
In stock
162.16 €
BS EN ISO 6800:1998
Animal and vegetable fats and oils. Determination of the composition of fatty acids in the 2-position of the triglyceride molecules
Animal and vegetable fats and oils. Determination of the composition of fatty acids in the 2-position of the triglyceride molecules
Vydáno: 1998-05-15
Anglicky Secure PDF
Immediate download
191.21 €
Anglicky Hardcopy
In stock
191.21 €
BS EN ISO 6885:2016 - TC
Tracked Changes. Animal and vegetable fats and oils. Determination of anisidine value
Tracked Changes. Animal and vegetable fats and oils. Determination of anisidine value
Vydáno: 2020-02-26
Anglicky Secure PDF
Immediate download
268.66 €
Anglicky Hardcopy
In stock
268.66 €
BS 3488:1987
Specification for technical anhydrous lanolin
Specification for technical anhydrous lanolin
Vydáno: 1987-10-30
Anglicky Secure PDF
Immediate download
162.16 €
Anglicky Hardcopy
In stock
162.16 €
BS EN 14104:2021
Fat and oil derivates. Fatty acid methyl ester (FAME). Determination of acid value
Fat and oil derivates. Fatty acid methyl ester (FAME). Determination of acid value
Vydáno: 2021-01-18
Anglicky Secure PDF
Immediate download
162.16 €
Anglicky Hardcopy
In stock
162.16 €
Anglicky Secure PDF
Immediate download
372.73 €
Anglicky Hardcopy
In stock
372.73 €
Anglicky Secure PDF
Immediate download
268.66 €
Anglicky Hardcopy
In stock
268.66 €