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67.200.10 Živočišné a rostlinné tuky a oleje.
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BS ISO 28198:2018
Vegetable fats and oils. Determination of toluene insoluble matter
Vegetable fats and oils. Determination of toluene insoluble matter
Vydáno: 2018-09-11
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BS EN ISO 3960:2017 - TC
Tracked Changes. Animal and vegetable fats and oils. Determination of peroxide value. Iodometric (visual) endpoint determination
Tracked Changes. Animal and vegetable fats and oils. Determination of peroxide value. Iodometric (visual) endpoint determination
Vydáno: 2020-02-25
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BS EN ISO 3961:2024
Animal and vegetable fats and oils. Determination of iodine value
Animal and vegetable fats and oils. Determination of iodine value
Vydáno: 2025-01-15
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277.33 €
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BS EN ISO 12872:2022
Olive oils and olive-pomace oils — Determination of the 2-glyceryl monopalmitate content
Olive oils and olive-pomace oils — Determination of the 2-glyceryl monopalmitate content
Vydáno: 2022-10-31
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