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BS 684-2.42:1989
Methods of analysis of fats and fatty oils. Other methods Determination of 1-monoglycerides and free glycerol contents
Methods of analysis of fats and fatty oils. Other methods Determination of 1-monoglycerides and free glycerol contents
Vydáno: 1989-03-31
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BS EN ISO 13884:2005
Animal and vegetable fats and oils. Determination of isolated trans isomers by infrared spectrometry
Animal and vegetable fats and oils. Determination of isolated trans isomers by infrared spectrometry
Vydáno: 2006-08-31
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BS 684-0.1:1995
Methods of analysis of fats and fatty oils. General introduction General procedures and list of determinations in BS 684
Methods of analysis of fats and fatty oils. General introduction General procedures and list of determinations in BS 684
Vydáno: 1996-02-15
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BS EN ISO 8292-2:2010
Animal and vegetable fats and oils. Determination of solid fat content by pulsed NMR Indirect method
Animal and vegetable fats and oils. Determination of solid fat content by pulsed NMR Indirect method
Vydáno: 2010-10-31
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BS EN ISO 12873:2014
Olive oils and olive-pomace oils. Determination of wax content by capillary gas chromatography
Olive oils and olive-pomace oils. Determination of wax content by capillary gas chromatography
Vydáno: 2014-04-30
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BS EN ISO 10539:2002
Animal and vegetable fats and oils. Determination of alkalinity
Animal and vegetable fats and oils. Determination of alkalinity
Vydáno: 2002-05-15
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BS ISO 17780:2015
Animal and vegetable fats and oils. Determination of aliphatic hydrocarbons in vegetable oils
Animal and vegetable fats and oils. Determination of aliphatic hydrocarbons in vegetable oils
Vydáno: 2015-08-31
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BS EN 16924:2017
Foodstuffs. Determination of zearalenone in edible vegetable oils by LC-FLD or LC-MS/MS
Foodstuffs. Determination of zearalenone in edible vegetable oils by LC-FLD or LC-MS/MS
Vydáno: 2017-06-21
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BS ISO 10540-2:2003
Animal and vegetable fats and oils. Determination of phosphorus content Method using graphite furnace atomic absorption spectrometry
Animal and vegetable fats and oils. Determination of phosphorus content Method using graphite furnace atomic absorption spectrometry
Vydáno: 2003-02-26
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BS EN ISO 8292-1:2010
Animal and vegetable fats and oils. Determination of solid fat content by pulsed NMR Direct method
Animal and vegetable fats and oils. Determination of solid fat content by pulsed NMR Direct method
Vydáno: 2010-10-31
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